VVIP event in Bariloche

Planning of the full catering operation for a private VVIP corporate event for 300+ people in Bariloche, for a hospitality company from the United Arab Emirates. Under an NDA we do not publish the client name. The project did not move forward, by client decision.

300+

VVIP guests

Bariloche

destination

Emiratos → AR

cross-border

A hospitality management company from the United Arab Emirates, specialized in high-level clients, brought us in to plan the full catering operation for a private VVIP corporate event for more than 300 people in Bariloche. Under a confidentiality agreement we do not publish the client name. The project did not move forward, by client decision, with no responsibility on DER.

Full catering operation

We designed rotating menus and the entire F&B logistics to sustain a VVIP standard over several days on location.

Equipment & serveware

Definition of kitchen and service equipment, tableware and serveware matching the level of the event, solved for a mountain destination.

On-site logistics

Coordination of vendors, supply and industrial laundry in Bariloche, far from the main production hubs.

International standard

Planning worthy of a client from the Emirates: tidiness, predictability and a plan ready to execute.

Having a hospitality company from the Emirates choose you to operate in Argentina speaks to the standard. The plan was ready; the decision not to proceed was the client's.